Ezekiel

$160.00

This beautiful classic shaped Japanese knife is a very handy medium sized everyday vegetable blade. The Bunka shape is a general purpose kitchen knife similar to a Santoku. It used to be just as popular as the Santoku, but has become less common in recent years. The Bunka knife is has a wider blade thats suitable for cutting vegetables, while the triangle-shaped tip area is particularly useful when cutting fish and meats.

Each blade has been checked and sharpened carefully by Kensuki of Japan knife sharpening services.

Made To Slice:

Meat

Fish

Vegetables

Information:

Knife Style:

Bunka

Construction:

Hammer Forged, Mono Steel

Steel Type:

Recycled Leaf Spring Steel

Handle:

Paduak

Dimensions:

Edge Length:

182mm

Total Length:

324mm

Weight:

140gm

Height:

50mm

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